Tolerance and intolerance
July 16, 2010emily 1 Comment »Without going into too much detail (read: not any, no, not at all), I think it’s time to admit that I’m lactose intolerant. Naturally, as with anything having to do with me, it’s a fickle problem. Skim milk and yogurt? Yes. Ice cream and anything made with buttermilk, including baked goods? No. Solidly no. Which: how unfair is that? I can’t eat ice cream?!? Who’d I piss off in my previous life? Still there’s hope on the horizon. John, for example, is convinced that a product called Lactaid might help. That said, he’s not sure if a) he made the product up or b) if the product is real but, instead, is intended to help women breastfeed. Ahem.
Posted on July 16th, 2010 at 1:42 pm
Look on the bright side, lactose intolerance is way better than racial intolerance.